Seasonal Kitchen

Classic Recipes from Australia’s Bathers’ Pavilion by Serge Dansereau.

Seasonal Kitchen gives you 220 new recipes that celebrate Australian produce. In this eclectic collection of recipes, which draws its inspiration from the Mediterranean, as well as India and China, Serge continues to use his chef know-how to demonstrate how to turn modern-day classics from good dishes into great ones.

A$50.00

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