Celebrating a special occasion? Whether you're dining in at Bathers' or celebrating at home, we can help with our range of cakes.

Strawberry Shortcake
genoise sponge, chantilly cream & strawberries.

Double Layered Cheesecake
coconut cookie base, lime chantilly & berries. Can be made gluten free

Dark Chocolate Cake
grand marnier chocolate sponge with dark chocolate ganache. Can be made gluten free

Fruit Tart
creamy lemon curd, seasonal fruits. Can be made gluten free

The Young At Heart – Chocolate or Vanilla Sponge. Can be made gluten free
butter cream icing & sprinkles

16cm – serves up to 4 people $60
20cm – serves up to 10 people $85
22cm – serves up to 14 people $110
28cm – serves up to 20 people $125

To order call 9969 5050 or email eat@batherspavilion.com.au