It's our 5th birthday!
It’s our 5th Birthday and we’re celebrating all month long!
$15 Louis Roederer by the glass for lunch and dinner Monday – Friday*
Bookings via the reservations tab or just pop in ????
*Not available on Public Holidays
It’s our 5th Birthday and we’re celebrating all month long!
$15 Louis Roederer by the glass for lunch and dinner Monday – Friday*
Bookings via the reservations tab or just pop in ????
*Not available on Public Holidays
Dress to impress and do Cup Day at Bathers’ Pavilion.
Join us for the race that stops the nation at Bathers Restaurant or upstairs at Betel Leaf.
Bathers’ Restaurant
– Champagne on arrival
– 3 course a la carte lunch
– Live race coverage
– Lucky door prizes & sweeps
– $175 per person with drinks charged on consumption
– $275 per person with a 3 hour drinks package
Betel Leaf
– Champagne on arrival
– Banquet lunch
– Live race coverage
– Sweeps
– Lucky door prizes
– $95 per person with drinks charged on consumption
– $185 per person with 3 hour drinks package
Hosted by Chief Winemaker and winner of the prestigious winemaker of the year award 2022, Adam Wadewitz featuring wines from Tolpuddle Vineyard, MMAD Vineyard and Shaw + Smith.
This exclusive dinner is a rare opportunity to try these single vineyard wines alongside each other, paired with a bespoke menu by executive chef Aaron Ward.
The last in our wine dinner series for the year and we’ve saved the best for last, this is one not to be missed!
4 courses 8 wines $250 per person 6pm
What better way to spend the afternoon than a long lunch at Bathers’ Pavilion overlooking balmoral beach. A specially tailored menu by Executive Chef Aaron Ward for $95pp allows you to stretch out your dining experience and soak up the beautiful views in style.
Book between 12pm and 2.30pm Wednesday – Friday and stay until the sun sets. The table is yours, with no out time.
Our full a la carte menu is also available if you are time poor as well as our complete signature tasting menu if you prefer to take the choice out of it and follow chefs suggestions.
By popular demand, our $69 lunch banquet is back. Enjoy a glass of wine on arrival then a bespoke banquet by head chef Air Jantrakool.
Perfect if you need a quick midweek lunch or want to take your time taking in the views over balmoral.
Available for lunch Thursday – Sunday.
Join us for aperitivo hour every Thursday, Friday & Saturday 4pm – 6pm.
We’re doing aperitivo drinks prices across all three restaurants.
You can enjoy a spritz on the terrace, sit waterside in the restaurant or grab a spot at the bar.
No reservations needed, just walk in.
Diana Robinson is an award-winning painter, a long-time member of the Royal Art Society of NSW and a life member of the Ku-Ring-Gai Art Society where she has also served as President. She particularly enjoys portraying the depth and beauty of the landscape in both watercolour and acrylic.
Susanna Robinson is an Australian artist who captures the stillness of private worlds through oil painting. Her work is held in private collections in Australia and overseas.Susanna has studied intensive drawing and painting at the selective atelier school, the Florence Academy of Art, alongside the Angel Academy of Art.
Please note this is not a reservation.
Please note this is not a reservation.
Please note this is not a reservation.
Please note this is not a reservation.
